My Top 4 Sustainable Period Care Products

Right before my instagram platform changed pretty dramatically *shyly waves at 100k new followers* I was working on a sustainable period-care guide to release on my blog. As someone who has struggled with difficult periods, I’m very particular about the products I use and want to support companies that are innovative, sustainable and effective. Below is my roundup of my favorite brands from over the years. For transparency, I haven’t been paid by any of the brands I’m mentioning, but a few companies sent me products to test. This roundup is a list of products that really stood out to me.

Joyja: The Happy Period Panty $20-$25


According to their website, 7 million tampons end up in landfills each year on average and many products can take up to 400 years to biodegrade. Finding ways to decrease my environmental footprint while on my period led me to the world of period underwear and this is by far one of the cutest brands I’ve tried. They go beyond the standard black, thick period-underwear with a size inclusive selection of thongs, bikinis, hipsters and more with light (1 teaspoon) to heavy (4 teaspoons) absorbency. For me, I use these as more of a backup method while at home (since i’m mostly staying inside) and I’ve found them to be very effective so far. The biggest draw for me is I feel safe from any leakage.

Nixit: Period Cup $49.00

Okay, I won’t lie. Their marketing and branding is really cute and this is what initially drew me into wanting to check out the brand. Also, the shape of the cup is really unique and it’s suction free (which makes removal much easier). I first used a period cup in high-school, at a time when not many people at my somewhat conservative high-school were discussing periods in general yet alone a period cup! I stopped using it because I never could get it to fit quite right; however, at 25 I decided to step back into the ring with a different design. I like the nixit because it helps save money (it typically lasts 5 years), you don’t have to worry about Toxic Shock Syndrome, and it lasts 12 hours. If I were in an office, I’d feel much more comfortable in this cup knowing that it fits comfortably and I wouldn’t have to worry about changing it until I got back home. As someone with anxiety, it’s such a relief! It’s also free of toxins (which unfortunately many tampons have), so I don’t have to worry about that and it’s BPA free. I’ve tried many and this is my favorite period cup currently on the market.

NannoCare : NanoPad $6.99 - $15.99


So as much as I try to opt for other options, I like to be extra careful and like to have backup protection just in case. Some days I also just prefer using pads, but I only opt for sustainable and organic brands (to avoid toxins and decrease my environmental impact). Another huge draw to this lesser known brand is that a lot of research and science went into creating a pad that could potentially minimize period pain and discomfort (hello! I need this!)

According to their website “Certified third party testing was conducted in 2018 with women aged 21 – 45, over a time frame of two months using our NannoPads and placebo-controlled products. The NannoPad group experienced less pain (at 95% confidence) and fewer days of menstrual pain after using the NannoPad. The result of NannoPad group also shows a significant reduction of painkillers being used for menstrual cramping. For additional studies and reference, click here. Nannopad® contains many of the same ingredients used in these studies. “

For me personally, I’d have to try them for a longer period of time to see if it helps ease any period discomfort, but I’m very curious to see if anyone else has tried this brand!

L. Organic : Tampons, Pads and Liners $6.99 - $11.99

When I do use tampons, which is rare, this are my go to. I discovered them at my local CVS and was happy to see the tampon applicators are BPA-free and they don’t contain rayon, chlorine bleaching, or synthetic pesticides. They’re also a benefit corporation and a buy 1: donate 1 brand. For every tampon, pad or liner purchased L. Organic makes one accessible to a person that needs it. I like that they’re mission based, fight to end period poverty, and their tampons come in pretty large packs of 30 so I don’t have to worry about going back to the store often. This is my favorite sustainable and mission-based brand for tampons.

These are my current favorite products that’ll help you reduce your environmental footprint while also being super effective! Let me know your favorites in the comments.

xo LT







The Cutest Farm Cart There Ever Was: A Chat With Farm Cart Organics

When I first moved to the quaint town of Carpinteria, CA in 2019 I couldn’t help but explore and go on walks whenever I had the chance. Each store I passed had a rustic charm, the beach breeze blew throughout the downtown area and the cutest little farm cart sat across the street from my favorite coffee shop — Lucky Llama. That little farm cart is none other than the lovely Farm Cart Organics, a Carpinteria staple owned by Katherine and Jason. Read my interview with the founders below to see exactly why I fell in love with supporting them and their mission to bring local + organic goodies to the people!

1. What's the story behind Farm Cart Organics and how it came to be?

Katherine and I were gifted the opportunity to open the Farm Cart from her father, Tom Shepherd in 2012. Tom is one of this areas original Organic farmers. He has been growing vegetables and his famous Shepherd Salad mix since 1973, and he gave us his Farm Cart and the opportunity to harvest and sell directly from his Carpinteria farm to the community.  Katherine and I had just returned from traveling in Asia and were looking for a spiritually fulfilling business to dive into. The Farm Cart fit that bill perfectly, as there is nothing more fulfilling as a business than providing affordable, nutritious food to your community. It is so rare to be able to do something for money that you completely believe in.While it has been super fulfilling, it has also been super hard. Farming is tough, Tom’s farm moved out of town quickly, and The Farm Cart required long hours and years of commitment to get momentum going while we learned how to farm ourselves and built relationships with the growers around us, but after 5 years we were able to come out the other side and were stable enough to build an awesome team around us.  Nowadays, we are raising two small children, farming a couple of small plots in Carpinteria, working with a super inspiring crew of local growers that have our same intentions, and are looking to the future where are able to bring affordable, awesome truly organic food to the greatest community possible. Oh yeah, and we are opening a restaurant in Carpinteria this December as well!! :)

2. As a Carpinteria local I get so happy every time I see the farm cart in town. It's become a staple for many and also a big part of the Patagonia community at my job. Why is supporting local farmers so important and how does it help people improve their environmental footprint?

Thanks Leah, we really appreciate the love and the fact that you see us as a community entity, because that is what we are striving to be!  We are striving to be a hub for our local community to access the best of what the local growers are working so hard to grow.

As for your question about supporting local farmers and how it helps people improve their environmental footprint.  It's a simple question and a complicated one in the same breathe.  

On the simple side of things, by buying from local growers at the farmer’s markets, through a local CSA like ours, or through a place like our Farm Cart immediately reduces fuel usage from long distance shipping and cuts out the majority of the packaging that would head to the landfill after delivery. Outlets like ours re-use and return the Farmer’s boxes and strive to eliminate waste and re-use everything possible in the distribution channel. It is a challenge, as we are forced to break many of the bureaucratic rules in place in these areas. The farmers and ourselves see our environmental responsibilities as a precedent above the restrictions placed upon us.

On the more complicated side, supporting our local organic farmers eliminates the distribution of out-of-season crops from far away places such as Mexico and Central America where large Agri-business takes disgusting advantage of low wages, horrible living conditions, and what we consider to be modern slavery to produce “organic certified” fruits and vegetables in huge quantities to fulfill large scale organic demand.  These businesses are supporting and facilitating large scale poverty by continuing to hold absurd profit margins above human and environmental integrity. As we all know, gross poverty and environmental destruction go hand in hand. Which is the case in these areas.   

Not to get on my soapbox too much, but local Organic farming is tough right now. Huge farms have gotten into the business and have developed huge farms in Mexico. Prices are low for local growers and labor prices are high. International produce crosses over the borders virtually tariff free, while international producers pay less for 7 days of labor than domestic growers pay for 1 day.

So, local knowledgeable for our people is that buying from the good regional farmers is making a HUGE, unseen impact on fuel consumption, landfill packaging, environmental destruction, and the exploitation of poor working peoples. So, THANK YOU! 

3. How does Farm Cart Organics incorporate regenerative, bio-dynamic and organic agriculture practices into the business?

So, this is a tough topic for the organic farmers that are farming for their livelihoods right now.  I am fortunate to operate both a non-profit type of farm for a local University and a for profit farm that I grow a portion of our CSA’s produce for. On the non-profit farm, I farm minimum till, Bio-Dynamic, permanent beds, and incorporate a large chicken flock into our compost production system. My practice at the Pacifica Farm is as regenerative as possible in this zoning area, as I am breaking the rules deeply for the amount of animals I am allowed to have on the farm. On my CSA farm, I am striving to bridge the gap between the non-profit farm and the farm that must be profitable or as close as possible, by following these practices with a Tractor. It is really fun developing systems to bridge this gap with the idea that we can share and inspire others to do the same.   

And this is where I find real farmers, in the middle, wanting to create the perfect, regenerative, bio-dynamic "Biggest Little Farm." But, none of them have been given 10 million dollars to do it as they were, and they all are being put in a spot where they must compete with $80 dollar a week labor “organic” farms from Mexico or die trying. It is a tough place to be, and unfortunately it is getting tougher for our local farmers to compete in the organic marketplace.  

So, I do what is sensible for our business, I seek out the growers that care about their soil health, the growers that have robust compost programs, and that cover crop their field rotations. These are the guys that let crops go to flower and maintain informal hedge rows for their native pollinators, and they are the guys that don’t grow stupid things out of season, and the ones that have insect bites in their arugula when it gets hot. This is why we have come to love farms like Something Good and Cuyama Orchards. They care, they compost, and they are looking to do better all of the time. Their soil is alive, and their produce reflects that.

In the long term, I will continue to push my farming to be as completely traditional as a modern farmer with an efficient little tractor can be.  And that is what I see regenerative, and bio-dynamics to be.  A return to what farming was. A utilization and an appreciation of nature in its complexities. However, to create this beautiful food in scale, I am striving to bridge that gap with technology.  

My dream is to convert a large conventional Oxnard farm into a Bio-Dynamic, almost no-till, permanent bed, crazy diverse, beautiful, pollinator friendly example of what the modern tractor farm can be.  

We will see, maybe Patagonia wants to do this too.  

4. How can people find you or sign up for a farm box?

People can sign up at our website http://www.farmcartorganics.com/

Sign up, choose a box size, utilize our online resources, eat good, and be stoked!

Pretty Mushroom: Balance and Beauty in Your Favorite Beverage

Pretty Mushroom makes adaptogenic elixirs that help the body perform its best. The company was founded by two people of color with a goal to make wellness more inclusive and approachable while helping others look, feel, and perform their best. They make three different blends using vegan, organic or wild, ethically sourced ingredients. You may remember I teamed up with Pretty Mushroom earlier in 2019 for this interview on wellness and authenticity.

What are adaptogenic blends?

Adaptogens are compounds found in some herbs and mushrooms that help optimize your body’s stress response. They help balance your hormones and maintain equilibrium in your brain and body. Adaptogens enhance your body’s resilience with no negative side effects. Pretty Mushroom makes three adaptogenic blends: Pretty Mushroom, Happy Mushroom, and Genius Mushroom.

All three adaptogenic blends are meant to be added to a favorite drink without altering the flavor too much. I tried each of them, adding 1 teaspoon to my homemade chai tea latte made with strong chai tea, almond milk, and date nectar. I appreciated that none of the blends had a very strong flavor. I like knowing I can get the benefits of herbal tonics without enduring a bad taste.

Pretty Mushroom Blend Review

The Pretty Mushroom Blend contains four adaptogens: turmeric, a potent anti-inflammatory that eases acne, irritation, and aging; cordyceps medicinal mushrooms to fight fatigue and protect skin against UV damage; astralagus to fight eczema and UV-induced skin aging; and rose hips to combat hyperpigmentation and wrinkles and moisturize skin from within. This was my favorite tasting blend since I’m a fan of turmeric, and I love the benefits, especially in sunny California!

Happy Mushroom Blend Review

 The Happy Mushroom Blend contains three adaptogens: reishi medicinal mushroom, a stress reliever; eleuthero root (aka Siberian ginseng), which fights fatigue and increases workout recovery, and ashwaganda, a powerful stress and free radical fighter. This one wasn’t my favorite blend, but it wasn’t offputting either and I was getting a lot of great benefits by drinking it. This is the blend I likely need most in my life.

Genius Mushroom Blend Review

The Genius Mushroom blend has four adaptogens: Lion’s Mane and Snow medicinal mushrooms which both boost learning and memory while protecting against cognitive decline; that powerful stress fighter ashwaganda; and maca root, which improves recall and learning and combats brain aging. This blend was my second favorite, but I still like Pretty Mushroom best.

 I am happy knowing that the founders of Pretty Mushroom care about my health, the environment, and the well-being of their suppliers. And I’m always happy to enhance my natural beauty from the inside out!